Style: Imperial Saison ABV: 8% IBU: 30 Funkwerks first opened its doors in December of 2010 by owners Gordon Schuck […]
Tag Archive for ‘Craft Beer’
Hermit Thrush – Gin Barrel Saison (Barr Hill Tom Cat Gin Barrels)
Style: Gin Barrel Aged Sour Saison ABV: 6.5% ABV When I’m not drinking beer, you’ll probably catch me drinking Gin […]
Side By Side Vintage Review Of The 2017 & 2019 KBS
Style: A barrel aged Imperial-stout, KBS is brewed with a massive amount of coffee and chocolates, then cave-aged in oak […]
Off Color – Eeek!
Style: American Wild Ale ABV: 5.5% IBU: 10 “At some point John and Dave were born. They did other stuff […]
Neshaminy Creek – Neshaminator
Style: Weizenbock ABV: 8.5% Up for review this week is Neshaminy Creek’s Neshaminator. Its a German Wheat Bock, also known […]
Evil Twin – Even More Jesus (Bourbon Maple Syrup Barrel-Aged)
Style: Imperial American Stout aged in Bourbon Maple Syrup Barrel-Aged ABV: 12% Evil Twin’s Even More Jesus is a great […]
15 Beers To Ring In The New Year
1. Brooklyn – Sorachi Ace: It is a classic Saison finished with Champagne yeast. An unfiltered golden farmhouse ale, with […]
Oskar Blues – Barrel Aged Ten Fiddy
IBU: 75 ABV: 12.9% Style: Barrel-Aged Ten FIDY Imperial Stout Aged in Bourbon Barrels Oskar Blues, a brewery who should need […]
Beer Slang: Secondary Fermentation
Secondary Fermentation is the process of taking your ‘finished’ beer and transferring it to a secondary/conditioning tank, leaving behind any […]
Beer Styles: Saison
Saison, (‘Say-Zon’) — which translates to “season” in French, is a seasonal summer style of beer first produced in Wallonia, a […]
